Rosemary Can Protect the Brain From Dementia and Alzheimer's Disease. | ||
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Originally published May 13 2008 Written by Sheryl Walters
Rosemary is an herb with a distinctly woody taste and fragrant evergreen needle-like leaves that can deliciously transform our food. In addition to its food enhancing properties, rosemary is a potent brain protector. Ancient Greeks believed it profoundly improved memory. Greek students used to wear a wreath while sitting examinations for potent brain power. Other benefits of Rosemary include: Prevents Breast Cancer About the author Sheryl is a kinesiologist, nutritionist and holistic practitioner. © Copyright 2008 Truth Publishing LLC Newstarget.com |
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Rosemary contains an ingredient, known as carnosic acid, that can protect the brain from stroke and neurodegeneration that is due to toxins and free radicals.